As a Breuninger Beyond Member, you can purchase an exclusive N25 tasting set with Oscietra, Kaluga Hybrid and Kaluga in 50g tins each at a special price.
Oscietra Caviar
Celebrated for its intricate flavour and subtly nutty essence, Oscietra caviar reigns as a culinary masterpiece. The magnificent N25 Oscietra sturgeon demands up to 18 years to mature before reaching the pinnacle of harvest. Behold the resplendent fruits of their labour, as velvety eggs shimmer in an exquisite array of amber to deepest mahogany, earning it the moniker, “the pinnacle of caviar perfection.”
Kaluga Hybrid Caviar
An exquisite union of the Huso Dauricus and the Schrenkii begets a caviar of unparalleled excellence. Revel in the splendour of its stunning, sizable, and firm roe, a true culinary gem celebrated on the global stage by esteemed Michelin-starred chefs. Nurtured with the artful maturation characteristic of N25, this caviar unveils an immensely enriched flavour profile, a symphony of indulgence that captivates discerning palates worldwide.
Kaluga Caviar
An exquisite species, the second largest of the sturgeon family reaching up to 1000kg. It is also known as the "river beluga" as it is the only other sturgeon from the Huso family; the other being the Huso huso (Beluga). An extraordinary variety of sturgeon also produces the most amazing large grains of caviar. Due to the old age of the fish and over a decade of waiting needed to produce caviar, the roe is one of the most prestigious and sought-after.
Enter the code in the order process for your exclusive price: BREUNINGER20